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I was delighted when I found this mini pecan pie recipe while searching for Christmas recipes.
And my family and friends loved the fact you might eat them in almost a single bite.
It’s been watched 265,000 times and counting.
Mini Pecan Pies are the perfect bite sized dessert for holiday entertaining!
I’ve also found ramekins work well.
Step 3: Roll out the pie crust pastry then using the cookie cutter, create 24 even circles.
Step 4:Spray the muffin cases or ramekins with non-stick cooking spray or a small amount of oil.
Step 7:Heat your air fryer to 350F / 175C.
Once pre-heated, bake for 8-10 minutes or until the pastry starts to turn golden.
The crunch of the pecans with the soft, gooey center is delicious.
They still taste good with this sponge topping, but they don’t look like pecan pies.
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